Summer To-Go Menu
The Dining Hall will be open from 8:30 a.m. to 2 p.m. Monday to Sunday.
You will be required to present your student card to pick up your meals.
FOOD SAFETY: Either consume or refrigerate your food immediately. Your food will be given to you in microwave-safe disposable containers and you will also receive reusable cutlery.
Physical distancing rules: keep 7 feet between you and other people, sanitize your hands upon entering the building, follow the signage on the floors, and wait your turn for service.
- Made without gluten
- Contains seafood